{"created":"2021-11-05T00:20:38.665601+00:00","id":2003295,"links":{},"metadata":{"_buckets":{"deposit":"3b1fd28e-123a-4ff4-9145-83955b3b45fd"},"_deposit":{"id":"2003295","owner":"1","owners":[1],"pid":{"revision_id":0,"type":"depid","value":"2003295"},"status":"published"},"_oai":{"id":"oai:d-repo.ier.hit-u.ac.jp:02003295","sets":["1621381693680:1621382356789"]},"author_link":[],"item_1551264308487":{"attribute_name":"Title","attribute_value_mlt":[{"subitem_title":"主要食料品長期生産額系列（1934～1936年価格，1874～1940）（その2）：長期経済統計　鉱工業　第8表（その2）","subitem_title_language":"ja"},{"subitem_title":"Long-term Production Series of Major Food Products：1874～1940（1934～1936 Prices） (No.2)：Estimates of long-term economic statistics of Japan Mining and Manufacturing Table 8-2","subitem_title_language":"en"}]},"item_1551264846237":{"attribute_name":"Summary DDI","attribute_value_mlt":[{"subitem_description":"その他の肉製品、煉乳、粉乳、バター、その他の乳製品、人造バター、水産加工品、水産加工品：節類、水産加工品：素乾、水産加工品：煮乾、水産加工品：塩乾、水産加工品：塩蔵、水産加工品：雑類、水産加工品：燻乾、水産加工品：その他、寒天、製茶、麺類、豆腐、煙草","subitem_description_language":"ja","subitem_description_type":"Abstract"},{"subitem_description":"Misc. 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organisation","subitem_1591259687137":"en","subitem_1591259687617":"CESSDA Topic Classification","subitem_1591259688049":"https://vocabularies.cessda.eu/urn/urn:ddi:int.cessda.cv:TopicClassification","subitem_1591259688513":"Other"},{"subitem_1591259686465":"Economic conditions and indicators","subitem_1591259687137":"en","subitem_1591259687617":"CESSDA Topic Classification","subitem_1591259688049":"https://vocabularies.cessda.eu/urn/urn:ddi:int.cessda.cv:TopicClassification","subitem_1591259688513":"Other"}]},"item_1635990257751":{"attribute_name":"Note","attribute_value_mlt":[{"subitem_text_language6":"ja","subitem_text_value":"利用上の注意\n1. ここでは、1974～1940年間の長期生産額系列の整備に重点をおいたため、戦後への連結がなされていない。この連結をめぐる分析は第1部で行なわれる。\n2. 昭和期に入るとともに、『工場統計表』に現われる品目の数は増大した。しかし、本書の狙いは、総額ならびに各業種に分けた場合の完全な系列への到達にあるため、細目に立ち入った品目別系列をすべて掲げることを意図していない。\n3. 関東大震災のため、1922年には群馬、奈良、福井、神奈川の4県の生産額は集計に含めないで発表された。以下の統計諸表において、1922年に*印の計数が併記されているのは、これらの府県の生産額を1921、1923年の計数から推計して加算するという意味である。\n13. 諸統計中の（　）内の数字は、それぞれ推計篇で説明した推計方法に従って導いたものである。"}]},"item_title":"主要食料品長期生産額系列（1934～1936年価格，1874～1940）（その2）：長期経済統計　鉱工業　第8表（その2）","item_type_id":"40007","owner":"1","path":["1621382356789"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2021-11-05"},"publish_date":"2021-11-05","publish_status":"0","recid":"2003295","relation_version_is_last":true,"title":["主要食料品長期生産額系列（1934～1936年価格，1874～1940）（その2）：長期経済統計　鉱工業　第8表（その2）"],"weko_creator_id":"1","weko_shared_id":-1},"updated":"2022-12-20T10:39:22.147072+00:00"}