{"_buckets": {"deposit": "39ea3778-accf-47a6-a2c5-3f6f1a49d2f9"}, "_deposit": {"id": "2002792", "owner": "1", "owners": [1], "pid": {"revision_id": 0, "type": "depid", "value": "2002792"}, "status": "published"}, "_oai": {"id": "oai:d-repo.ier.hit-u.ac.jp:02002792", "sets": ["1631601013228"]}, "author_link": [], "item_1551264308487": {"attribute_name": "Title", "attribute_value_mlt": [{"subitem_1551255647225": "昭和32～35年毎月勤労統計調査 : 調査票様式ほか調査概要", "subitem_1551255648112": "ja"}, {"subitem_1551255647225": "Monthly Labour Survey, 1957-1960: Survey Outline, Questionnaire, etc.", "subitem_1551255648112": "en"}]}, "item_1551264629907": {"attribute_name": "Copyright", "attribute_value_mlt": [{"subitem_1551257025236": [{"subitem_1551257043769": "調査票様式イメージは出典元から引用したものです。（見やすくするため一部のものは加工を行っています。）ご利用の際は出典元を明示ください。", "subitem_1551257047388": "ja"}, {"subitem_1551257043769": "The digital scans of the survey questionnaire forms are taken from the original source. (Some of the scans have been processed for ease of reading.) Please cite the original source when using the scans.", "subitem_1551257047388": "en"}]}]}, "item_1551264846237": {"attribute_name": "Summary DDI", "attribute_value_mlt": [{"subitem_1551255577890": "常時従業者数5～29人の事業所を調査する「全国調査乙調査」を実施するようになる。従来の30人以上の事業所を対象とした全国調査は「全国調査甲調査」となる。さらに、5人未満の事業所を対象に年1回7月に「特別調査」を実施することとなった。乙調査は、事業所単位の抽出ではなく、事業所統計調査の調査区を単位として層化抽出を行い、調査区内のすべての事業所を調査員が訪問し、他計式調査を行っていた。", "subitem_1551255592625": "ja", "subitem_1551255637472": "Abstract"}, {"subitem_1551255577890": "Part B of the nationwide survey focusing on establishments with 5-29 regular employees started to be conducted. The existing nationwide survey for establishments with 30 or more regular employees became Part A. In addition, a special survey started to be conducted once a year in July of establishments with fewer than 5 employees. For Part B, the unit for sampling was not individual establishments; rather, stratified sampling was conducted on the basis of survey areas of the Establishment Census, and enumerators visited all establishments in the survey area to administer the survey. 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Part A of the survey focused on establishments with 30 or more regular employees, while Part B focused on establishments with 5-29 regular employees. The prefectural surveys in principle were identical to Part A of the survey, but in some prefectures establishments with 10 or more regular employees were surveyed.", "subitem_1596608975087": "en", "subitem_1596608975629": "Methods"}]}, "item_1588254290498": {"attribute_name": "Series", "attribute_value_mlt": [{"subitem_1587462181884": "毎月勤労統計調査", "subitem_1587462183075": "ja"}, {"subitem_1587462181884": "Monthly Labour Survey", "subitem_1587462183075": "en"}]}, "item_1588259902813": {"attribute_name": "Topic CESSDA J", "attribute_value_mlt": [{"subitem_1591258818994": "労働条件", "subitem_1591258819866": "ja", "subitem_1591258820315": "CESSDA Topic Classification", "subitem_1591258820754": "https://vocabularies.cessda.eu/urn/urn:ddi:int.cessda.cv:TopicClassification", "subitem_1591258821194": "Other"}]}, "item_1588259962697": {"attribute_name": "Unit of Analysis J", "attribute_value_mlt": [{"subitem_1591260766940": "組織", "subitem_1591260767605": "ja", "subitem_1596607897581": 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